Low shrink temperature – 100°C to 130°C, protects heat-sensitive items
Low shrink temperature – 100°C to 130°C, protects heat-sensitive items
No product damage – prevents melting, warping, or label scorching
Energy saving – lowers tunnel temperature, cuts electricity costs
Fast shrinking – quick response at lower heat, improves line speed
High clarity & gloss – clarity >90%, premium shelf appeal
Clean seals – minimal residue on sealing bars, less downtime
Puncture resistant – protects boxes, corners, and irregular shapes
Food safe & eco-friendly – FDA approved, chlorine-free, recyclable
Low natural shrinkage – stable for automated packaging lines